Dinner Menu (07/18/2023)

$8.00

mix of tomato salad and Injera

toasted triangles of Injera brushed with berbere and kibe

green lentils mixed with mustard spice

beef sirloin in a Berbere stew

$20.00

tartare of prime beef rubbed in home-made clarified butter kibbeh

Ask for lightly cooked, rare or well-done $22.00

beef cubes sautéed in our blend of spices

$20.00

collard greens stewed with beef

$20.00

lamb in a mild turmeric stew

$21.00

Ethiopian national chicken dish cooked in a spicy onion and berbere stew served with hard-boiled egg

$21.00

baby bella mushrooms stir-fried in thyme, red onion and ginger

$19.00

$18.00

berbere stewed split lentils

split peas in a mild sauce

saucy chick peas

collard greens seasoned with garlic & ginger

green cabbage, carrots, tumeric with garlic & ginger

chick pea blend, onion and pepper

beets and potatoes lemon, onion and jalapeno vinaigrette

chef’s selection of Minchet Gomen BeSiga, Ye Siga Wett, Ye Beg Alicha

for one $20.00

for two $38.00

for three $57.00

for four $76.00

your choice of four: Missir Wett, Ater Kik Alicha, Shiro, Gomen, Tikil Gomen, Buticha, Key Sir

for one $19.00

for two $34.00

for three $52.00

for four $68.00

$8.00